Main Courses

Proteins

Baked Teriyaki Rockfish


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Menu Appearances

Friday, Oct 16


in 3 days

11:30 PM - 4:00 AM

Cf

Café 3

Center Plate

Nutrition Facts

Baked Teriyaki Rockfish

0.53kg CO₂e

Serving size

113.4 g


Amount per serving

Calories

104.13


% Daily Value *

Total Fat   1.67 g

2%

Saturated Fat   0.41 g

2%

Trans Fat   0.02 g

Cholesterol   53.84 mg

18%

Sodium   140.26 mg

6%

Total Carbohydrate   1.13 g

0%

Dietary Fiber   0.15 g

1%

Total Sugars   0.39 g

1% †

Protein   20.03 g

40%

Vitamin A   0.41 μg RAE

0%

Vitamin C   0.53 mg

1%

Vitamin D   0 μg

0%

Calcium   21.56 mg

2%

Iron   0.43 mg

2%

Potassium   425.53 mg

9%

Water   3.14 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.39g of sugar to your diet and represents 1% of the Daily Value for Added Sugars.

Ingredients: Rockfish Fillet (rockfish); Onion Green; Spice Sesame Seed White (Sesame Seeds); Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR) (Soybeans), Water, Cornstarch (Corn Starch), Sugar Brown Dark (Brown Sugar), Spice Ginger Ground (Ginger and sulfur dioxide), Garlic Peeled

Allergens: Fish; Soybeans; Sesame

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